We want to contribute to the well-being of the community in which we operate and with our Resort, we have the opportunity to positively influence the conditions around us.

We strongly believe education is key to solving environmental issues & social inequities. Education is therefore at the center of our operations and allows us to build a better future together.

We do not just want to serve tasty food; we want to contribute positively to the development of a sustainable food system. To do so, we believe in providing our guests with sustainable & healthy foods only and in minimising our food waste.

We to be the leaders towards a more sustainable worlds, whether it is about ocean conservation, green energy, water conservation, or waste management we are committed to reduce our environmental impact.

We are committed to offer products produced in a sustainable and ethical manner to our guests. We not only want our guests to have amazing experiences in our hotel, but also make sure all stakeholders involved receive a fair treatment.